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Robuchon au D?me is one of the region’s top dining destinations, and has been awarded three Michelin stars for eleven consecutive years by the MICHELIN Guide Hong Kong and Macau in 2009 to 2018. Boasting the most extensive and exclusive wine collection in Asia with over 16,900 labels, Robuchon au D?me has been honored with the Wine Spectator’s “Grand Award” yearly since 2005. The restaurant offers a superb menu of French gastronomic cuisine, meticulously crafted by the world’s most Michelin-starred chef Jo?l Robuchon.

Robuchon au D?me is situated in the dome of Grand Lisboa Hotel which is 238 meters height and has a magnificent view of Macau. The centerpiece of the restaurant is a breathtaking crystal light chandelier cascading from the middle of the ceiling, made up of over 131,500 pieces of Swarovski. Behind glass display windows, wine cabinets are amassed with sculptures, representing famous wine Chateau, designed and crafted by renowned English Furniture Maker, Viscount Linley. The enchanting atmosphere in the restaurant is lightened up by Baccarat floor lamps.

Setting the new standard for fine-dining, Robuchon au D?me uses the best hardware and tableware, the finest glasses from Riedel and high relief platinum serving plates from Bernardaud. Enjoy the epitome of fine dining at Robuchon au D?me where culinary artistry is met with the finest wines, impeccable service and a décor to match.   

Location & Enquiries

  • 43/F, Grand Lisboa
    (Go to the 39/F, then change elevator for the 43/F)
  • ? (853) 8803 7878

Business Hours

  • Lunch

    ? 12:00 – 14:30 hrs

  • Dinner

    ? 18:30 – 22:30 hrs

Menu

Signature Dishes

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